Shredded Cheddar Cheese 1 cup
Shredded Monterey Jack Cheese ½ cup
Doritos (any flavor) 1 (16 oz) package, crushed
Condensed Cream of Mushroom Soup 1 (10.5 oz) can
Milk ½ cup
Salt and Pepper To taste
Instructions:
Preheat the Oven:
Get your oven started by preheating it to 350°F (175°C).
Sauté the Veggies and Brown the Beef:
In a large skillet over medium heat, cook the ground beef until browned. Be sure to crumble the beef as it cooks for even distribution.
Once the beef is browned, add the diced onion and bell pepper to the skillet and cook them together with the ground beef until the vegetables are softened. This should take about 5 minutes.
Stir in the minced garlic and cook for an additional minute, allowing the garlic’s fragrance to release.
